The Future of
Kitchen Intelligence
AI-native kitchen management that transforms how restaurant groups operate. Unified inventory, protected recipes, intelligent automation.
Where Operations Break Down
Restaurant groups face systemic challenges that erode margins and operational control.
Fragmented Data
Multiple spreadsheets, disconnected systems, and conflicting versions of truth make informed decisions impossible.
Unprotected Recipes
Signature recipes walk out the door with departing staff, taking years of R&D and competitive advantage with them.
The Cost Gap
The difference between theoretical and actual food costs represents significant margin erosion that compounds across locations.
Inventory Variance
Discrepancies between system records and physical counts indicate process failures that standard tools cannot detect.
Built for Modern Operations
Purpose-built capabilities for multi-brand restaurant groups.
Recipe IP Protection
Enterprise-grade security for your culinary intellectual property. Encrypted storage, role-based access, complete audit trails.
Industry FirstMulti-Brand Inventory
Unified inventory management across all brands and locations. Cross-brand optimization, location-specific controls, single source of truth.
Native Multi-BrandMenu Engineering
Real-time profitability analysis and pricing optimization. Data-driven menu decisions based on actual performance metrics.
Data-DrivenFood Cost Control
Theoretical vs. actual cost comparison with automated variance alerts. Real-time waste tracking and yield analysis.
25% SavingsHACCP Compliance
Digital temperature logs, compliance checklists, and automated violation alerts. Audit-ready documentation at all times.
Coming SoonAllergen Management
Comprehensive allergen tracking with menu item mapping, cross-contamination warnings, and regulatory compliance.
Safety FirstIntelligence That Operates
AI-native architecture with specialized agents that automate operations and surface insights.
Meet Jeff
The orchestration layer that coordinates six specialized AI agents. Full database access, real-time monitoring, and continuous learning from your operational data.
Culinary Director
Recipe optimization
Procurement
Supplier intelligence
Stock Control
Inventory monitoring
Analytics
Financial insights
Marketing
Menu performance
Production
Workflow optimization
Operating Across Markets
Multi-currency, multi-language, locally integrated.
Built for Scale
Purpose-built for organizations ready to transform their operations.
Restaurant Groups
- Multi-location operations
- Multiple brand concepts
- Centralized control
- Data-driven decisions
Cloud Kitchens
- Virtual brand management
- High-volume production
- Tight margin control
- Delivery optimization
Quality-Focused Operators
- Recipe standardization
- IP protection priority
- Compliance requirements
- Tech-forward approach
Ready to Transform Your Operations?
See how ChefAdmin can deliver measurable results for your organization.